Savour Coffee set for grand opening and ribbon-cutting ceremony

Savour Coffee, one of Southwest Florida’s newest and most exciting coffee destinations, is excited to announce its grand opening and ribbon-cutting ceremony. The event will take place on Wednesday, Nov. 29 from 8-10 a.m. at 16520 S. Tamiami Trail #138. Guests will be treated to 25% off the entire menu throughout the day and can also be signed up for the chance to win half-off a cup of coffee every day for an entire year.

Savour offers a wide variety of blends roasted locally and delivered weekly. Featuring its everyday “Cafe Habana” blend made up of 100% Arabica, very rich flavor, dark roast hand-picked beans, Savour also offers their signature single origin, “Sumatra Mandheling’s,” which is directly from Indonesia and boasts low acidity and earthy flavors to form a wonderful cup of fine coffee.

Pair your coffee with a delectable assortment of pastries, sandwiches, and breakfast items prepared by talented chef/owner Matt Geiger and his team. If coffee is not your cup of tea, how about a cup of tea, or perhaps a frap or one of Savour’s specialty energy drinks crafted by Geiger. Savour has a full menu of beverages to satisfy any palette.

“We’re excited to introduce the community to our vision of a coffee shop that embodies the spirit of Southwest Florida, a place to savor every moment and every sip,” said Geiger. “We don’t want to be just another coffee shop. We spent time developing the menu to be made up of things you might not see all together. Of course, we can do all of your favorite drinks from your chain coffee shop menus, but we urge you to slip into something new.”

For more information about Savour Coffee, please visit or call 239-351-5547.


Savour Coffee was started thanks to the passion of its owner Chef Matt Geiger. After years of working in restaurants, cafes and opening his own catering company, it was time to take an early passion of his and make it a reality. Savour Coffee was brought to life when Geiger was building his new catering facility. Using locally roasted coffee that’s delivered weekly, combined with his twist on familiar menu items featuring breakfast, lunch and pastry options he was able to compliment his specialty beverage menu of not only espresso drinks, but some creations of his own. For more information about Savour Coffee, please visit or call 239-351-5547.